Home | Search | Contact Us | Recipe Sites



 

Appetizer (0)
Baked Food (8338)
Barbeque (736)
Beans Grain (2709)
Beef (2144)
Beverages (44)
Bread (0)
Dessert (0)
Jelly and Jam (80)
Kids (66)
Lamb (575)
Liquor (170)
Main Dish (260)
Meat (0)
Misc (2011)
Pasta (0)
Poultry (0)
Salad (0)
Seafood (0)
Soup (0)
Spicy (436)
Vegetable (0)
Vegetarian (0)


 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z





Arni Kapana(Lamb Stew) Recipe



Ingredients


Recipe Info
Category : Lamb
Rating : 3
Contributor :
Print Recipe
Directions

2 1/2 pounds lamb -- cut in cubes

1 1/2 lemon

1/2 cup butter

2 pounds tomatoes -- chopped

2 teaspoons salt

1/4 teaspoon pepper

1 small cinnamon stick -- optional)

1 tablespoon sugar -- optional

Sprinkle lemon juice over meat and leave for 1 hour. Heat butter in a frying pan and brown meat. Transfer to large saucepan. Put tomatoes in frying pan. Add salt, peeper, cinnamon and sugar. Boil for 5 minutes and add to meat. Simmer covered for 2 hours. Serve with potatoes, rice, macaroni or spaghetti. Serves 4 to 5.





Arni Kapana(Lamb Stew) Recipe





 
© 2004 Food Cooking Recipes ~ All Rights Reserved - Privacy Policy