|3||pound||pork, or lamb spareribs, cut into serving sized pieces|
|2||teaspoon||lemon juice, (optional)|
|Place spareribs in a large, shallow, heat-resistant, non- metallic|
vered, in Microwave Oven 7 minutes.
Turn spareribs over and heat an additional 7 minutes
Drain off excess fat.
Conmbine chili powder and barbecue sauce.
Pour half of sauce over ribs.
Heat, uncovered, in Microwave Oven 4 minutes.
Turn spareribs again. Sprinkle with lemon juice if desired 9. Pour on remaining sauce and heat, uncovered, for 8 minutes or until fork-tender. pork should always be cooked until well-done.