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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z





Bourbon Pecan Pie-Ny Times Recipe



Ingredients


Recipe Info
Category : Liquor
Rating : 0
Contributor :
Print Recipe
Directions

---------WENDY CERACCHE DBCP84B--------- -----THE CRUST----- 1 1/4 c Flour;all purpose

1 ts Salt

4 tb Butter;sweet,cold&cut up

3 tb Shortening; cold

3 tb Water; ice

----THE FILLING---- 3 Eggs; beaten

1 c Sugar

1/2 c Light corn syrup

1/2 c Dark corn syrup

1/3 c Butter; melted unsalted

2 tb Bourbon

1/2 ts Salt

1 c Pecans; chopped

>>> Continued to next message --- ? SLMR 2.1a ? Very funny, Scotty. Now beam up my clothes, too. ~-- WM v3.10/93-1203 ===================== BBS: Ned's Opus Date: 03-16-94 (09:29) Number: 224 From: JR BYERS Refer#: NONE To: RACHEL HUXLEY Recvd: NO Subj: Pecan Pie 4/4 Conf: (6) Intercoo

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Bourbon Pecan Pie-Ny Times Recipe





 
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