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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z





Chinese Spicy Chicken(Le Tze Gee) Recipe



Ingredients


Recipe Info
Category : Spicy
Rating : 3
Contributor :
Print Recipe
Directions

2 tablespoons Oil

2 Chicken breasts -- skin, bone, 1" piece

1 tablespoon Sherry

1 tablespoon Light soy sauce

1 tablespoon Corn starch

1 can Bamboo shoots -- dice

2 tablespoons Hoison sauce

1/2 teaspoon Red pepper -- crushed

1 tablespoon Scallion or more -- chop

1 teaspoon Ginger; fresh -- grate

Bone chicken and cube it. Mix sherry, soy sauce and corn starch. Marinate chicken in cornstarch mixture for 15 minutes. Heat oil. Add chicken cornstarch mixture and stir-fry for 2 minutes. Remove chicken. Add bamboo shoots, hoison sauce, scallion, ginger and crushed red peppers. Stir well, then add chicken and serve.



Chinese Spicy Chicken(Le Tze Gee) Recipe





 
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