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La Famiglia Scampi Principessa Recipe



Ingredients


Recipe Info
Category : Lamb
Rating : 3
Contributor :
Print Recipe
Directions

16 lg Shrimp

1 1/2 c Dry white wine

6 oz Aqvavit or vodka

-Yogurt Sauce (recipe -follows) Rinse, clean and butterfly shrimp, leaving tails intact. Poach shrimp in white wine, tails up, 5 minutes, or until shrimp changes color. Do not overcook. Drain wine, then, away from flame on stove, flambe shrimp with aqvavit. Remove shrimp carefully and place in cold Yogurt Sauce. Makes 4 servings. From the files of Al Rice, North Pole Alaska. Feb 1994



La Famiglia Scampi Principessa Recipe





 
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