Home | Search | Contact Us | Recipe Sites



 

Appetizer (0)
Baked Food (8338)
Barbeque (736)
Beans Grain (2709)
Beef (2144)
Beverages (44)
Bread (0)
Dessert (0)
Jelly and Jam (80)
Kids (66)
Lamb (575)
Liquor (170)
Main Dish (260)
Meat (0)
Misc (2011)
Pasta (0)
Poultry (0)
Salad (0)
Seafood (0)
Soup (0)
Spicy (436)
Vegetable (0)
Vegetarian (0)


 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z





U.S. Government Chocolate Chip Units-Official Recipe



Ingredients


Recipe Info
Category : Baked Food
Rating : 3
Contributor :
Print Recipe
Directions

1 c Brown sugar, packed

1/2 c Butter; softened

2 lg Eggs

2 1/2 c All-purpose flour

1/2 ts Salt

1 c Pecans; chopped

1/2 c Granulated sugar

1/2 c Shortening

1 1/2 ts Vanilla extract

1 ts Baking soda

12 oz Chocolate chips

Recipe by: Jo Merrill

Guidance: After procurement actions, decontainerize inputs. Perform measurement tasks on a case-by-case basis. In a mixing-type bowl, impact heavily on brown sugar, granulated sugar, softened butter and shortening. Coordinate the interface of eggs and vanilla, avoiding an overrun scenerio to the best of your skills and abilities. At this point in time, leverage flour, baking soda and salt into a bowl and aggregate. Equalize with prior mixture and develop intense and continuous liaison among inputs until well-coordinated. Associate key chocolate and nut subsystems and execute s tirring operations. Within this time frame, take action to prepare the heating environment for throughput by manually setting the oven baking unit by hand to a temperature of 375 degrees Fahrenheit (190 degrees Celsius). Drop mixture in an ongoing fashion from a teaspoon implement onto an ungreased cookie sheet at intervals sufficient enough apart to permit total and permanent separation of throughputs to the maximum extent practicable under operating conditions. Position cookie sheet in a bake situation and surveil for 8 to 10 minutes or until cooking action terminates. Initiate coordination of outputs within the cooling rack function. Containerize, wrap in red tape and disseminate to authorized staff personnel on a timely and expeditious basis. Output: Six dozen official government chocolate chip cookie units. Reprinted from the Washington Post--Jo Merrill -----



U.S. Government Chocolate Chip Units-Official Recipe





 
© 2004 Food Cooking Recipes ~ All Rights Reserved - Privacy Policy