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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z





White Bean Soup with Sage I.E.S.Jjgf65a Recipe



Ingredients


Recipe Info
Category : Beans Grain
Rating : 0
Contributor :
Print Recipe
Directions

------------PHILLY INQUIRER------------ 1 ea Onions; large

1 ea Garlic clove; crushed

1 ea Carrots; small

1 x Sage leaves

1 tb Oil

2 ea Cans, Great northern beans

------15 OUNCE------ 14 1/2 oz Can clear chicken broth

1 x Salt; to taste

1 x Ground pepper; to taste

Chop the onion;mince the garlic.Peel and shred the carrot.Dice the tomato.Mince the sage to measure 1 tabls.( or subsitute 1 ts dried). Heat oil in large saucepan until hot.Add onion,garlic and carrot,and saute until onion is tender.Stir in beans with liquid and chicken broth.Stir in tomato and sage.Heat to boiling,stirring occasionally.Simmer about 5 minutes,stirring,just to blend flavors.Season to taste with the salt and pepper.Serve hot.Makes 4 servings...

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White Bean Soup with Sage I.E.S.Jjgf65a Recipe





 
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